Intense ruby red color tending towards garnet.
The nose perceives notes of red berried fruits, intense, characteristic, ethereal aroma.
On the palate it is balanced, dry and persistent with possible hints of wood.

Typology: Vino Nobile di Montepulciano DOCG

Production area: Municipality of Montepulciano 

Grapes Variety:  Sangiovese (Prugnolo Gentile) 

Vinification: fermentation in steel tanks stainless steel 

Refinement: after an 18/24 period of refinement months in Slavonian oak barrels, subsequent refinement in the bottle

Aging capacity: 10 – 15 years

Recommended pairings: first courses with flavours important dishes, grilled red meats, game, roasts, cold cuts and medium and long-aged cheeses.